Chef Tim has always hated food waste, but when the Advantage Marketing chef began performing cooking demonstrations for Meijer stores, he noticed leftovers were difficult to avoid.
Comstock Park, Michigan — April 20, 2015 — For the first time in five years, the percentage of people struggling with hunger in West Michigan and the Upper Peninsula has increased, according to a new study by Feeding America. Hunger … Continue reading
August 28, 2014 — Comstock Park, Michigan — Instead of throwing a party, Riveridge Produce Marketing, a West Michigan apple grower, packer, and sales company, decided to celebrate their 25th anniversary by feeding the hungry. On Wednesday morning, they invited … Continue reading
More than 160 people attended our Million Meal March Awards Luncheon on Thursday, November 1. We were particularly grateful for the chance to honor those who put their time and resources on the line to make our work possible … Continue reading