With three and a half acres of prime West Michigan soil, 80,000 seeds, and a team of volunteers, the Food Bank Farm pilot program was launched in the spring of 2013. The 2015 season is currently underway.
The farm is located at 7851 Leonard Road in Coopersville.
If you’re interested in delving a little deeper into the history of the farm and the rationale behind this project, use the links to the right.